The second MSC World Cruise sailed from Genoa in January 2020.
After some first stops in the Mediterranean, MSC Magnifica crossed the Atlantic Ocean to tour South America, discovering Brazil, Argentina, Uruguay, Chile and Peru. Then guests crossed the Pacific Ocean and, after stopping in Papeete, Aiutaki and Rarotonga, the ship reached New Zealand, and proceeded towards the iconic Australian cities of Hobart and Sydney, before heading back to Marseille (France)
In addition to the outstanding hospitality on board, the guests were delighted by an unforgettable culinary voyage of discovery, thanks to international celebrity chefs, representing cuisines from different parts of the world and bringing flavours and inspiration from their native country, as well as their own particular skill and style to the World Cruise dining experience.
A program of world-class onboard entertainment was complemented by ambitious, globally-themed team games and quizzes as well as a wide variety of activities to enrich the experience, many of them related to the destinations visited, from language lessons and cultural lectures to dancing with professional performers from around the world.
